Cranberry Bog Pie
1- 9" pie crust (homemade or store bought)
1/2 cup sugar
2 cups cranberries
1/2 cup chopped walnuts (optional )
In uncooked pie crust, put cranberries, sugar and walnuts.
Prepare batter as follows:
3/4 cup butter, softened
2 beaten eggs
1 cup flour
1 cup sugar
Cream together butter and sugar. Add eggs and flour. Spread over cranberries.
Bake at 350 degrees for 1 hour.
Serve with vanilla ice cream or whipped cream.
This recipe came from Christy at Between Here and Home
I made it yesterday for a youth auction and had so many
requests for the recipe that I thought I would put it here.
I did use the walnuts and it was perfect.
A Perfect Holiday Pie!
This recipe came from Christy at Between Here and Home
I made it yesterday for a youth auction and had so many
requests for the recipe that I thought I would put it here.
I did use the walnuts and it was perfect.
A Perfect Holiday Pie!
1 comment:
Hi Debbie.... Thank you so very much for your sweet comment on my recent post. God is so good!!!
Cranberry Bog Pie is one of the reasons I love this time of year so much!!!
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